Aguiar, E. J., Morgan, P. J., Collins, C. E., Plotnikoff, R. C., & Callister, R. (2014). Efficacy of interventions that include diet, aerobic and resistance training components for type 2 diabetes prevention: A systematic review with meta-analysis.International Journal of Behavioral Nutrition and Physical Activity, 11(2).https://doi.org/10.1186/1479-5868-11-2
Leidy, H. J., Clifton, P. M., Astrup, A., Wycherley, T. P., Westerterp-Plantenga, M. S., Luscombe-Marsh, N. D., Woods, S. C., & Mattes, R. D. (2015). The role of protein in weight loss and maintenance.The American Journal of Clinical Nutrition, 101(6), 1320S-1329S.https://doi.org/10.3945/ajcn.114.084038
Lopresti, A. L., Hood, S. D., & Drummond, P. D. (2013). A review of lifestyle factors that contribute to important pathways associated with major depression: Diet, sleep, and exercise.Journal of Affective Disorders, 148(1), 12-27.https://doi.org/10.1016/j.jad.2013.01.014
Mozaffarian, D., & Wu, J. H. (2011). Omega-3 fatty acids and cardiovascular disease: Effects on risk factors, molecular pathways, and clinical events.Journal of the American College of Cardiology, 58(20), 2047-2067.https://doi.org/10.1016/j.jacc.2011.06.063
Murakami, K., & Sasaki, S. (2010). Dietary intake and depressive symptoms: A systematic review of observational studies.Molecular Nutrition & Food Research, 54(4), 471-488.https://doi.org/10.1002/mnfr.200900128
National Osteoporosis Foundation. (2020). Prevention and management of osteoporosis.NOF Clinical Guidelines.Retrieved fromhttps://www.nof.org/patients/treatment/
North American Menopause Society (NAMS). (2021). The 2021 position statement on the management of menopause.Menopause, 28(9), 973-997.https://doi.org/10.1097/GME.0000000000001830
Reid, I. R., Bolland, M. J., & Grey, A. (2014). Effects of vitamin D supplements on bone mineral density: A systematic review and meta-analysis.The Lancet, 383(9912), 146-155.https://doi.org/10.1016/S0140-6736(13)61647-5
Soliman, G. A. (2019). Dietary fiber, atherosclerosis, and cardiovascular disease.Nutrients, 11(5), 1155.https://doi.org/10.3390/nu11051155
Taku, K., Melby, M. K., Kronenberg, F., Kurzer, M. S., & Messina, M. (2012). Extracted or synthesized soybean isoflavones reduce menopausal hot flash frequency and severity: Systematic review and meta-analysis of randomized controlled trials.Menopause, 19(7), 776-790.https://doi.org/10.1097/gme.0b013e3182410159
Threapleton, D. E., Greenwood, D. C., Evans, C. E., Cleghorn, C. L., Nykjaer, C., Woodhead, C., & Burley, V. J. (2013). Dietary fibre intake and risk of cardiovascular disease: Systematic review and meta-analysis.BMJ, 347, f6879.https://doi.org/10.1136/bmj.f6879
Weinheimer, E. M., Sands, L. P., & Campbell, W. W. (2010). A systematic review of the separate and combined effects of energy restriction and exercise on fat-free mass in middle-aged and older adults: Implications for sarcopenic obesity.Nutrition Reviews, 68(7), 375-388.https://doi.org/10.1111/j.1753-4887.2010.00298.x